Romanian Family Recipes: Smoked Pork Bone Soup & Alivanca


1 April 2017 (Saturday)


3:00pm – 4:30pm

Asia/Hong_Kong Romanian Family Recipes: Smoked Pork Bone Soup & Alivanca DATE: 1 April 2017 (Saturday)
TIME: 3:00pm – 4:30pm
H504, Hollywood – Taste Library

H504, Hollywood – Taste Library

Fee (HKD)

Free (Members)
$50 (Non-members)

Enquiry & Application

+852 3481 3998

【Don’t let treasured family recipes disappear with time】

This upcoming Family Recipes Workshop, PMQ Taste Library has invited Ms. Maggie Tumenbatur to share her Romanian smoked pork bone soup & alivanca recipes to everyone! Maggie was very spoiled and picky on eating when she was a child. Pork bone soup was one of the few things she ever liked, so her father decided all the soups at home were “pork” soups and he can trick Maggie into eating them.

If you want to find out how tasty this soup is, that can even become a spoiled kid’s favorite, then come join our workshop on Sunday, April 1. Besides revealing the techniques, Maggie will also share more stories behind her dishes.


Only limited seats available, Register NOW!

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