Workshop

K-Food cooking class – Kimbap and Doenjang Stew

DATE

11 April 2018 (Wednesday) & 14 April 2018 (Saturday)

TIME

3:00pm – 5:00pm (11/4)
11:00am – 1:00pm (14/4)

Asia/Hong_Kong K-Food cooking class – Kimbap and Doenjang Stew DATE: 11 April 2018 (Wednesday) & 14 April 2018 (Saturday)
TIME: 3:00pm – 5:00pm (11/4) 11:00am – 1:00pm (14/4)
H601 – H602 & H701 – H702, Hollywood
VENUE

H601 – H602 & H701 – H702, Hollywood

PRESENTED & ORGANIZED
Fee (HKD)

Free

Enquiry

+852 2270 3500

Participants will be able to learn how to make kimbap and doenjang stew under the instruction of the main chef of MOYO (Korean-Italian fusion restaurant).

It’s free of charge. Register Now!

Know more about Korean Cultural Center in Hong Kong
Website: http://hk.korean-culture.org/en/welcome
Facebook: www.facebook.com/kcchongkong/ www.facebook.com/kcchongkong/posts/1819577231672416
Instagram: kcchongkong

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