28 May 2016 (Saturday)
11:00am – 12:30pm
3:00pm – 4:30pm
$50, ingredient included (member)
$80, ingredient included (non-member)
+852 3481 3998 / firstname.lastname@example.org
As summer approaches, everyone wants to eat healthy and stay fit. Green Salad sounds like a good choice. However, have you ever thought about where the salad vegetables are from? Or what exactly are in your salad dressings?
Join us at our upcoming event and taste a wide range of local leafy green vegetables sponsored by SCATIL that are nurtured with hydroponics technology. Fresh, clean and free of pesticides!
Besides the vegetables, dressing gives a salad its soul. Think beyond Caesar and Thousand Island. Let our curator inspires you to use different ingredients in preparing surprisingly simple yet gourmet salad dressings.
Only limited seats available, Act Now!