3 March 2019 (Sunday)
2:00pm – 4:00pm
H504, Hollywood – Taste Library
Members $50/ Non-members $100
+852 3481 3998
Lili Ho X Youerfeiwen: Before meeting Youerfeiwen, I have heard that she loves eating all those expensive banquet dishes, such as abalone and sea cucumber. However, I have never seen her eating any of those luxurious food since we’ve become friends. This Taiwanese lady has lots of talents and hobbies, such as singing, dancing, acting, playing hockeys, and even cooking. I asked her to show us how Taiwanese Beef Noodles Soup is done in this upcoming session and she promised me to reveal her family recipe. Not only that, Youerfeiwen will also demonstrate a sweet and sour dessert, Black Sugar Baked Pineapple, to aid digestion. I am drooling already just by thinking about these food!
When you are feeling lonely and distressed, the warm flavours of home will become exceptionally nostalgic. Needless to say, there are stories and memories behind home-cooked meals. Starting from November, Ms Lili Ho, former DJ and programme producer at Hong Kong Commercial Radio, will be the new host at PMQ Taste Library’s Family Recipes Workshops every Sunday! Sign up now before the class is full!
Language: Conducted mainly in Cantonese
*** Please be advised that photographs and video footage will be taken at the event for use the images in print, digital or web-based formats for promotional and archival purposes. By entering this event, you consent to PMQ Taste Library photographing and using your image and likeness. If you do not wish to have us using your image, please notify our staff.